Modern Indian Menu at Yas Bay
Discover a contemporary expression of Indian cuisine at Zeera by Buddha-Bar, located at Yas Bay Waterfront in Abu Dhabi. The menu brings together familiar Indian flavours, regional influences and modern techniques, with dishes created for sharing around the table.
From vibrant chaats and small plates to dishes from the tandoor, rich curries, biryani and vegetarian favourites, every section of the menu reflects the diversity of Indian cooking while maintaining Zeera’s modern approach to presentation and flavour.
Modern Indian Cuisine
Zeera by Buddha-Bar presents a modern interpretation of Indian cuisine, drawing inspiration from the country’s diverse culinary regions while introducing contemporary techniques and global influences.
The menu moves from street-food-inspired chaats and sharing plates to tandoori specialities, curries, biryani and desserts. Familiar Indian flavours are approached with a fresh perspective, creating a dining experience that feels rooted in tradition while remaining distinctly modern.
Designed for sharing, the menu allows guests to explore different flavours, textures and cooking styles across the table.
Chaats & Small Plates
Indian street-food culture inspires a vibrant selection of chaats and small plates at Zeera.
Explore favourites such as Dahi Puri, Pani Puri and Samosa Chaat, alongside contemporary dishes including Beetroot Kebab and other sharing plates designed to start the meal with layers of spice, texture and freshness.
These dishes bring together sweet, sour, spicy and savoury flavours and are ideal for sharing before moving into the restaurant’s tandoori dishes and main courses.
From the Tandoor
The tandoor plays an important role in Zeera’s modern Indian kitchen, bringing distinctive char, smokiness and depth of flavour to a selection of meats, vegetables and paneer.
Guests can discover dishes such as Paneer Tikka, Chicken Tikka and Tandoori Lamb Chop, alongside larger sharing selections from the grill.
Traditional tandoori cooking meets contemporary presentation, making this section one of the highlights of the Zeera menu for guests looking for authentic Indian grill flavours in Abu Dhabi.
The tandoor’s intense heat creates beautifully charred exteriors while keeping ingredients tender and full of flavour — a technique that has remained central to Indian cooking for generations.
Indian Curries & Biryani
Comforting Indian classics sit alongside Zeera’s contemporary creations in a selection of curries and rice dishes created for sharing.
Discover favourites including Butter Chicken, Mutton Rogan Josh and Dal Makhani, alongside biryani and other dishes inspired by India’s regional cooking traditions.
Slow-cooked spices, aromatic sauces and carefully balanced flavours bring depth to every dish, whether paired with rice, freshly prepared breads or selections from the tandoor.
Vegetarian Indian Dishes
Vegetarian cooking has always been an essential part of Indian cuisine, and Zeera celebrates this tradition throughout the menu.
Guests can explore a wide variety of vegetarian dishes featuring paneer, lentils, seasonal vegetables, mushrooms and traditional Indian spices, from colourful chaats and tandoori preparations to curries and vegetable biryani.
The selection makes Zeera an excellent choice for guests seeking vegetarian Indian dining in Abu Dhabi without compromising on variety, flavour or presentation.
Desserts
Finish your dining experience with desserts inspired by some of India’s most loved sweet traditions.
The menu includes familiar favourites such as Gulab Jamun and Carrot Halwa, interpreted through Zeera’s contemporary approach to Indian dining.
Rich spices, warm flavours and contrasting textures provide a fitting finale to the meal.
A Modern Indian Dining Experience in Yas Bay
Located at Yas Bay Waterfront on Yas Island, Abu Dhabi, Zeera by Buddha-Bar brings together contemporary Indian cuisine, waterfront surroundings and the distinctive atmosphere associated with Buddha-Bar.
Whether joining us for a relaxed dinner, sharing dishes with friends or celebrating a special occasion, the Zeera menu is designed to take guests through different regions, flavours and